GREEK RESTAURANT THINGS TO KNOW BEFORE YOU BUY

Pita bread used to be bread dough leftovers that were formed into flatbreads and cooked on hearth (charcoal grill or wood oven ). Which was when bread was made using sourdough instead of yeast. What this means is it had a much better taste and didn't have that chewy texture that we get when applying yeast.Basically, for example you've got a cake if